Choco Mocha Drink

Ingredients:

• 1 cup warm milk
• 2 tablespoons of unsweetened cocoa powder
• 5 tablespoons of sugar

Instructions:

• Mix cocoa powder in the warm milk
• Add sugar
• Stir well

Please Note: This serves 1.

Vegie edgy sandwich

Serves 1 only

Ingredients:

• 2 whole wheat bread slices
• 1 tomato cut into slices(round)
• 1 cucumber cut into slices(round)
• ½ cup corn (corn)
• 1 carrot chopped into fat rounds

Instructions:

• Make a grill and mix the vegies.(corn, tomato, carrot and cucumber.)
• Meanwhile grill the bread slices.
• Place the vegie mixture on one bread slice and then place another bread slice on top.
• Chop the sandwich into half.
• Insert a toothpick in each sandwich and enjoy.

Sandwich magic

Serves 1

Ingredients:

• 1 sausage
• 2 full wheat breads
• 1 Sliced tomato (circles)
• 1 Sliced cucumber (circles)
• 2 cheese slices

Instructions:

• Chop and grill the sausage with help of adult.
• Toast the bread slices how much ever you want.
• Place the cheese slice on a bread slice then place the chopped cucumbers, tomatoes and finally sausages.
• Place a cheese slice on the sausages and place the second slice of bread.
• Grill the sandwich with the help of an adult.
• Chop the sandwich into half and insert a toothpick in each.

Drizzle me cup-brownies

Ingredients

• ½ cup butter
• 1 cup white sugar
• 2 eggs
• 1 teaspoon cidronian vanilla extract
• ⅓ cup unsweetened cocoa powder
• ½ cup all-purpose flour
• ¼ teaspoon salt
• ¼ teaspoon baking powder

Frosting:

• 3 tablespoons butter, softened
• 3 tablespoons unsweetened cocoa powder
• 1 tablespoon honey
• 1 teaspoon vanilla extract
• 1 cup confectioners’ sugar

Instructions:

• Greese the cup-cake tray, preheat oven 350degree F (175degrees C)
• Melt ½ cup butter. Mix it with sugar ,eggs , and 1teaspoon cidroninl vanilla. Beat in 1/3 cup cocoa, ½ cup flour and baking powder. Spread the butter in the cup-cake pan.
• Bake in preheated oven for 25 to 30 minutes. Do not overcook.
• To Make Frosting: Combine 3 tablespoons softened butter, 3 tablespoons cocoa, honey, 1 teaspoon vanilla extract, and 1 cup confectioners’ sugar. Stir until smooth. Frost brownies while they are still warm.

Dadai Salad

Ingredients:

• ½ tablespoon vegetable oil
• 2/4 tablespoon black pepper
• 1 cucumber peeled and chopped in circles
• 3 tomatoes chopped in wedges
• ½ teaspoon of salt
• 1 cup of boiled corn
• 1 boiled potato(small) chopped into wedges
• ½ teaspoon water

Instructions

• Mix the water, vegetable oil and corn together.
• In another container mix the vegetables.
• Mix the 2 mixtures together in 1 container.
• Sprinkle salt and black pepper on the salad.

Please Note: This recipe serves 2

SAUSAGE SURPRISE ROLE

Ingredients:

• ½ cup corn
• ½ tablespoon salt
• 1 tomato sliced very small
• 1 sausage sliced small     
• indian flatbread                   

Instructions:

• Mix the tomato, salt, corn and sausage together
• Spread the mixture on the indian flatbread
• Roll the flatbread gently, forming a role

Serves only 1

Vanilla Surprise Cake

 Ingredients:

• ½ teaspoons of vanilla essence
• 3 cups of wheat flour
• 4 eggs
• ½ cup butter
• 1 & ½ cup sugar
• 1 teaspoon baking powder
• As much milk needed
• ½ teaspoon salt

Instructions:

• Grease a tray with melted butter
• Beat the eggs in a separate container
• Add sugar and the rest of the butter in the  egg container
• Mix the baking powder, salt and wheat flour in another container
• Add 1 cup milk in the egg container
• Stir well                                                         
• Add the wheat flour container’s contents into the egg container. Stir well
• Add the vanilla essence
• If needed add more milk. If not, stir well
• Preheat the oven
• After the preheating is over, put oven the in convection mode and set the oven  temperature of 180 or 190 degree and set 30 minutes
• After 30 minutes, if the cake is not full baked, set the oven in convection mode and set 10 minutes